The big red triangle should only be pushed in case of emergency. (And no, double-parking doesn't count.)

Kate Middleton dressed Princess Charlotte as a mini version of herself for the eight-year-old’s first time attending Wimbledon. The Prince and Princess of Wales made a family visit on Sunday 16 July, to watch the men’s Singles Final between Novak Djokovic from Serbia and Carlos Alcaraz from Spain. Princess Charlotte and Prince George, nine, the couple’s two eldest children, accompanied their parents to the prized match for their first appearance at the tournament this year. While Prince George was able to attend Wimbledon last year, Princess Charlotte had never been until this past weekend. To match her mother’s style, the princess donned a blue and white floral dress adorned with ruffle sleeves designed by the Spanish brand Friki. Meanwhile, Kate stunned in a Roland Mouret emerald green mid-calf dress with ruffle detailing along the neckline. The patron of the All England Lawn Tennis Club (AELTC) continued her green streak from her previous two appearances this year, when she wore a structured Balmain jacket and a Self-Portrait belted short-sleeve dress. On Sunday with her family, Kate accessorised with a bow pinned to her chest in Wimbledon colours. Rather than representing a variety of green shades, Prince William and his children wore a range of blue instead. The 41-year-old father layered a gray suit jacket over a light blue shirt and matching navy tie and trousers. Prince George showed up in a navy blue suit similar to the one he wore last year, which sparked concern at the time. According to a report in People from 2022, the couple’s eldest son told his father he was “too hot” in his outfit not long after they arrived at the men’s finals in the 84F weather. Despite the high temperature, Prince George’s attire was in accordance with the renowned tennis tournament’s dress code. According to the Wimbledon website, all men sitting in the Royal Box at Centre Court must don “suits/jacket and tie.” A picture of the nine-year-old son exposed him overheating in his long-sleeve outfit with his hand on his forehead. He appeared to be wiping away sweat before his mom was caught checking his temperature with her hand on his face. Though the heat made it difficult to watch the match in formalwear, Prince George had already been required to follow the suit codes for several other events. That same year, the heat prompted the tournament to adjust their attire requirements in the Royal Box for the women’s final. Usually, large hats aren’t allowed in the private section because they could block other people’s views. However, because the temperature was so high and the sun was beating down, women were allowed to wear the large accessory to stay cool. Read More Novak Djokovic fined 8,000 US dollars for ‘racket abuse’ in Wimbledon final Kate Middleton returns to Wimbledon for ladies’ singles wearing pale green outfit Kate Middleton consoles heartbroken Ons Jabeur after Wimbledon loss

A woman has credited Kim Kardashian’s shapewear line Skims for saving her life during a shooting. The 42-year-old Skims founder took to her Instagram Story on Friday 14 July to share a TikTok from Angelina Wiley, a 22-year-old Kansas City resident who survived a mass shooting in Kansas City, Missouri, earlier this year. The TikTok, which was posted on 18 May, went viral this week with more than 1.4m views as fellow TikTokers tagged Kardashian in the hopes that she would see the video. “Kim Kardashian saved my life,” Wiley began the clip. She explained that she was shot “four times” during an incident that occurred on New Year’s Day, according to CBS affiliate KCTV5. “The night that I got shot, under my dress I was wearing a Skims shaping bodysuit,” she said. “It was so tight on me that it literally kept me from bleeding out.” “I recommend it,” Wiley jokingly added. “I’m definitely going to buy some more, I mean I should wear it everyday. It’s like body armour for women.” As she threw her hand up in the air, she said: “Call it fate, or Jesus, but I’mma call it Kim.” In the comments, many people applauded Wiley for telling her story and praised Kardashian’s shapewear line for allegedly saving her life. “If this doesn’t land you a @Skims sponsorship I don’t know what will,” one user wrote. “Now THIS is good advertising,” another said. “Now I’m gonna go buy some Skims.” @honeygxd no but fr, thanks kim 😭😭🫶🏼 #fyp #foryou #gunviolence #kimkardashian #kim #skims #skimsbodysuit #gunviolenceawareness ♬ dream - 💗 In her Instagram Story, the Keeping Up with the Kardashians star wrote underneath the re-posted video: “Wowwww” Wiley revealed in a follow-up video that she was wearing the Skims Sculpt Thong Bodysuit ($68) when she was shot four times. In addition to the gunshot wounds, the incident also left her with a ruptured bladder, a cracked pelvis, and a bullet still lodged in her abdomen. The 22-year-old revealed in a series of videos posted last March that she was waiting for a Lyft around 1.30am when she decided to grab a bite from a nearby food truck. As she crossed the street with her friend, Wiley heard “people fighting” before a man “in a ski mask” began shooting. She has since started a GoFundMe page to raise money towards her medical bills. In an update shared on 8 July, after her video went viral, Wiley said she is in physical therapy but she continues to struggle with her hip and “severe PTSD” ever since the shooting. The Independent has contacted Angelina Wiley for comment. Kim Kardashian founded the shapewear brand Skims in September 2019. Since then, it has become one of the fastest-growing companies and launched Kardashian into billionaire status. This month, Skims was reportedly valued at close to $4bn, according to Women’s Wear Daily. Read More Fans amused at Kim Kardashian discovering ‘new snack obsession’: hummus and veggies Kim Kardashian responds to Kourtney’s claims she copied her wedding: ‘You stole my wedding country’ Kourtney Kardashian says she finds speaking to Kim Kardashian ‘intolerable’ amid ongoing feud Schoolboy almost dies from swallowing magnets for TikTok challenge Woman shares honest review of New York City apartment TikTok mom slammed after making 5-year-old son run in 104 degree heat

Two more tourists have been caught apparently defacing the Colosseum in Rome, following a similar incident in June.

Canada is making it easier for digital nomads from around the world to bring their work abroad.

Child star and activist Mia Armstrong has a picture book coming out next year about her experiences with Down syndrome, what her publisher calls “all the joys and challenges.”

Pan Am flight attendants lived the high life, crisscrossing the globe and picking up cosmopolitan anecdotes. So what happened when the airline vanished? Seven former cabin crew reveal their journeys from Pan Am to acting, teaching, and practicing law.

Nicole Kidman has once again spoken out about her viral Vanity Fair cover that sparked controversy in February 2022. The 56-year-old actor wore a micro-mini skirt and matching bra top by Miu Miu in the magazine cover shoot. She completed her look with calf-high socks and pointed leather loafers. At the time, Kidman’s magazine cover became the center of debates around ageism and beauty standards. Some fans of the actor criticised Vanity Fair for allegedly using too much photoshop on her photo. In a new interview with Australia’s Stellar magazine, Kidman opened up about the viral cover and why she chose to wear the controversial outfit. “I make the most random, crazy choices,” the Northman star said. “I call them ‘teenage choices’ because I just don’t ever think of consequences. “Part of my brain just doesn’t think like that. I just go, ‘Oh, I’m going to wear that; it reminds me of my school uniform.’ Or, ‘Oh my God, yeah, I’d love to do that,’ She added: “I try to [stay] in that place because I think otherwise you get scared or worried.” Reflecting on the online criticism, Kidman said she avoids looking at it. “Don’t tell me, I don’t really want to know – it will stop me doing what I want to do,” she said. “There are times when you hear things and you go, ‘Oh my gosh, that’s really hurtful’. “Because you can’t be under a rock,” she said. “But at the same time, I really try to stay free in the choices because otherwise, before you know it, you’re just closed off and you can’t step anywhere.” “I want for myself just to keep going, ‘Oh, well, I’m trying something or I wanted to do it. It was fun. That was my choice. And yeah, I own it. I’m accountable. Whatever. I take responsibility. Nobody else chose it,’” the Boy Erased actor acknowledged. This isn’t the first time Kidman has spoken about the magazine cover. In a 2022 interview with Australian director Baz Luhrmann, who worked with Kidman on the 2001 film Moulin Rouge, the Kidman revealed that her stylist on the shoot, Katie Grand, had prepared a different outfit for the cover. “I showed up and they had another outfit for me and I was like, ‘No, no, I like this one! Am I allowed to wear that?’,” she said. “And Katie Grand, who’s just fantastic, was on Zoom, and Katie was like, ‘You’re willing to wear that?!’ And I said, ‘Wear it?! I’m begging you to wear it!’” Luhrmann, who sat down with Kidman over the phone for Australian Vogue, said that wearing the outfit on the magazine cover was a “personal achievement” of Kidman’s. Read More Kylie Jenner and Jordyn Woods reunite four years after Tristan Thompson cheating scandal Fans swoon over Stanley Tucci cooking dinner for Robert Downey Jr at ‘Casa Tucci’ Alan Titchmarsh warns against ‘ill-considered’ rewilding trend in domestic gardens Pharrell Williams makes his Louis Vuitton debut in star-studded Paris show Oscars 2023: Why was Morgan Freeman wearing a single glove? Kim Kardashian reveals why she didn’t speak out on Balenciaga backlash

Robert Downey Jr was lucky enough to get an invitation for dinner at Stanley Tucci’s house over the weekend. The Iron Man star, 58, sat down with Tucci in “Casa Tucci” and was treated to an Italian feast of pasta and the seafood dish cod alla livornese, which comprises of cod in a tomato sauce with capers, kalamata olives and garlic. Downey Jr shared a video on Instagram showing the Big Night star cooking up a storm in his kitchen. The clip also showed Downey Jr eating and closing his eyes in satisfaction, before giving Tucci a kiss on the cheek after the meal. The Oppenheimer actor also praised Tucci’s wife Felicity Blunt, whose sister is his co-star Emily Blunt, for welcoming him into their home. He wrote in the caption: “Dinner @ Casa Tucci – Truly a gem of a fella and Felicity made me feel like family. Check out Stanley Tucci in Searching for Italy.” Tucci also posted his own video about the dinner and revealed he threw the dinner party for 11 more people. He gave fans a short rundown of all the ingredients in the cod alla livornese and showed off the finished product before serving up. Fans reacted adoringly to Tucci and Downey Jr enjoying one another’s company at dinner, ahead of the release of Oppenheimer, directed by Christopher Nolan. The film, about the making of the atomic bomb, is out on Friday 21 July. “My brain may have stopped functioning because [Robert Downey Jr] and Stanley Tucci, two of… Just… I can’t,” one fan wrote on Twitter. Another said: “Stanley Tucci and Robert Downey Jr?? This is everything to me!! I’m in tears, look at them.” One person even tried out the recipe that Tucci cooked for themselves and was effusive about how tasty it was. “I’ve been eating a lot of meat lately, so decided to opt for fish for lunch. I never cook cod, but Stanley Tucci posted a video of himself cooking [cod alla livornese] for friends and I got inspired to try something new. Y’all, this is one of the best thing I’ve made in a minute.” Tucci has many fans who love his recipe videos for dishes and cocktails on social media. One of his most popular videos, posted in 2020 during the Covid lockdown, showed the travel show host demonstrating how to make his favourite cocktail, a negroni. Earlier this month, Tucci admitted that he tried to break up with his now-wife Felicity because of their 21-year age gap and said he was “afraid” to get into a relationship because he “didn’t want to feel old for the rest of my life”. “But I knew this was an incredibly special person,” he told Radio 4’s Desert Island Discs. “Felicity has been so incredible taking on a widower and three children. That’s a huge thing, at a very young age too. If anybody made things better for all of us, it’s her. She’s the one.” Before marrying Felicity, Tucci was married to Kate Spath-Tucci for 14 years and shared twins Isabel and Nicolo and daughter Camilla. Kate died from stage 4 breast cancer in 2009. Tucci and Felicity share two children, Matteo Oliver and Emilia Giovanna. They met a year-and-a-half after Kate’s death and married in 2012. Meanwhile, Downey Jr recently teased that John Krasinski, who is married to Emily Blunt, might have a cameo in Oppenheimer. He shared a photograph with his castmates, including Cillian Murphy and Matt Damon, on social media last weekend. Read More The dish that defines me: Alex Outhwaite’s Vietnamese bun cha American travellers spark backlash after claiming that Europeans ‘don’t believe in water’ while on trip abroad From Brad Pitt to Ariana Grande: All of the celebrities spotted at the Wimbledon final Stanley Tucci tried to break up with Felicity Blunt over 21-year age gap The dish that defines me: Alex Outhwaite’s Vietnamese bun cha What to know about vinho verde, Portugal’s effervescent bargain wine

At Bloomberg Pursuits, we love to travel. And we always want to make sure we’re doing it right.

Defining Dishes is a new IndyEats column that explores the significance of food at key moments in our lives. From recipes that have been passed down for generations, to flavours that hold a special place in our hearts, food shapes every part of our lives in ways we might not have ever imagined. I got my first job in Hanoi as an EFL (English as a Foreign Language) teacher and taught a kindergarten class at the weekends. The school had a mix of Vietnamese and other EFL teachers, so I was able to make a lot of really great friends who were very keen to educate all of us foreigners on the best local food. On my first day at the school, they took me to a bun cha stall nearby that was really, really popular and it was always full. They served it with strips of pork belly, which is uncommon. Quite often, you’d have to wait a little while to get a seat, but it was always worth it. Once, I saw a bride and groom dining there in their wedding outfits! My favourite thing about bun cha is the smell of smoky meat coming off the open-air grill. It would fill the air around you while you sat and waited for your food to arrive. That delicious smell is what I miss the most when I try to make it for myself in the UK but it’s really hard to recreate indoors. The way my Vietnamese friends taught me to eat it was to pour the nuoc cham – a sauce made from fish sauce, sugar, lime juice and water – all over the dish and mix it all up, but I know other people just dip the meat in it. I’m sure there’s no one correct or incorrect way to do it, but the sauce is so delicious, why wouldn’t you want to soak the whole thing in it? I spent one year in Hanoi and moved back to my parent’s house in York, where I grew up, in 2011. By this time, I’d done a few embarrassing TV adverts and little acting jobs in Hanoi, and I went on to do quite a lot of presenting work on little local channels and corporate videos. Then I came across a Sainsbury’s magazine, I think, that was running a competition by the British Herb Association, which I’d never heard of before. They were looking for people to cook a recipe using British-grown herbs. I decided to try making a bun cha at home by adapting a recipe by New Zealand-born US chef Bobby Chin. I’m sure I butchered it and Anglicised it (all those terrible things) because I’d never made it before. But I did use some fresh British herbs, coriander and mint that my parents grew in their garden, which was quite sweet. I filmed myself making it and submitted it for the competition, and in the end, I was invited to take part in the final. I’d really like to highlight that I am not a chef. I like my food and I enjoy cooking, but I’ve never pretended to be a chef. Anyway, I went to London and participated in the cook-off against two other ladies and was judged by Masterchef’s John Torode. Of course I’d seen him on TV quite a lot – he was fairly intimidating, to be honest. He was very friendly off-camera, but he plays a part when they’re rolling. I remember he came up to me and said: “Oh, you obviously much prefer cooking in your own home than in a professional kitchen.” I said: “Well, yes, I’m not a professional.” He was very complimentary about my dish, although he did highlight that there was a lack of smokiness in the meat, which was a very fair point. But I won the competition somehow and that’s how it linked me to getting my first proper TV presenting gig. I saw an advert for a TV channel in Mumbai that was searching for a presenter who could also cook, so I sent off my details and a video of me making bun cha in the competition. A couple of days later, they got in touch with me and seemed quite pleased by my enthusiasm. I was flown out to Delhi just two weeks later. It seemed too good to be true, but I started presenting on a show called Quest, which was initially only broadcast in Mumbai on Travelxp. It’s now an international channel that broadcasts in about 30 countries. The show had me visiting chefs and families around India and learning about “forgotten dishes” that people were rediscovering and cooking. It was an incredible opportunity and I feel very fortunate to be able to do what I do. Maybe I should be thanking Sainsbury’s magazine. But it’s bun cha and Hanoi that I have the most love for. When I make it now, I have this image in my mind of the place that I would go with my teacher friends and I’m doing my very best to emulate that flavour. I’m sure if I went back now and tried the authentic version again, I’d think: “God, I’m just butchering it.” But you know, I’m doing my best. Alex Outhwaite is a travel TV presenter. She has hosted several travel shows, including ‘The Wanderer’ on Prime Video. Read More It’s easier to make baklava at home than you might think Get set for Wimbledon with top pastry chef’s strawberry recipes Pinch of Nom: Healthy eating doesn’t have to cost the earth

This week’s new entertainment releases include a documentary on Apple TV+ that chronicles the atypical path Stephen Curry took to becoming a basketball legend, new tunes from the rock band Greta Van Fleet and a “Justified” limited series starring Timothy Olyphant